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Exciting Biology Internship Opportunity at Carl Buddig and Company, USA | Apply for the QC Intern Role Now!

Educational Requirements for the Biology Internship:

  • Currently enrolled in an undergraduate program in Food Science, Biology, or a related scientific discipline
  • Strong academic interest in quality control, food safety, or laboratory testing

Key Responsibilities of the QC Intern:

  • Perform routine microbial, chemical, and product sampling
  • Support compliance with QA, HACCP, SQF, and SSOP standards
  • Collect product samples for laboratory analysis
  • Maintain accurate documentation to ensure adherence to specifications
  • Conduct routine data entry and recordkeeping
  • Assist the Quality Control department with additional tasks as needed

Skills Required for the Biology Internship:

  • Basic understanding of food safety and quality principles
  • Strong attention to detail and organizational skills
  • Ability to follow standard operating procedures and specifications
  • Basic computer skills for data entry
  • Willingness to work in both office and plant environments
  • Ability to work collaboratively within a team

Benefits of the Biology Internship at Carl Buddig and Company Careers:

  • Competitive hourly pay of $20.00/hour
  • Hands-on industry experience in quality control and food safety
  • Exposure to HACCP, SQF, and QA systems
  • Opportunity to work with a well-established food manufacturing company
  • Supportive team-oriented and learning-focused work culture
  • Valuable internship experience to strengthen future career prospects
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