the Food Science Jobs at Mondelez International | Apply Now
Starting a career in Food Science becomes far more impactful when you join a global brand known for innovation and consumer-driven product development. This R&D Engineer role at Mondelฤz International offers an excellent opportunity for anyone seeking a Food Science job that blends technical skills, cross-functional teamwork, and exposure to the world of snacking. If you are exploring Food Science jobs that strengthen your scientific expertise, this role provides a strong foundation for long-term growth.
About the Company
Mondelฤz International is a global leader in snacking, delivering iconic brands to millions of consumers worldwide. With a strong presence across WACAM and 13 countries, the company is committed to innovation, quality, and cultural diversity. Mondelฤz offers a collaborative environment where professionals in Food Science, Engineering, and R&D thrive. The company continues to expand its commitment to development and creativity, making it an excellent choice for individuals seeking Food Science Jobs roles or long-term careers in global product innovation.
Job Details:ย
- Job Position: R&D Engineer I โ Biscuits (WACAM)
- Job ID: R-153629
- Location: Lima, Peru
- Department: Product Development | Science & Engineering
- Job Type: Regular, Full-Time
- Relocation: Not available.
How You Will Contribute
- Organize and execute R&D projects aligned with RDQ, marketing, and manufacturing needs.
- Communicate project status, risks, and results effectively.
- Plan and conduct pilot plant and factory trials following GMP and HACCP requirements.
- Support product development activities, including shelf-life studies, quality-by-design, and consumer testing preparations.
- Analyze experimental data, write technical reports, and develop consumer-led product specifications.
What You Will Bring
- Passion to grow and drive your career forward.
- Background in Food Science, or related fields, ideally within FMCG.
- Ability to work independently and collaboratively with guidance from a manager.
- Strong skills in prioritization, problem-solving, and data interpretation.
- Clear verbal and written communication, including technical writing.
- A consumer-centric approach to product development.
More About the Food Science Job Role
Position Overview
Member of the R&D Mondelฤz WACAM Brand Value Team. Scope focuses on local markets.
Education / Certifications
Food Engineering, Food Science, or related disciplines.
Food Science Job Requirements
- Minimum 1 year of experience, preferably in the food industry.
- Strong technical foundation and curiosity.
- Experience in R&D product/process development; gum and confectionery experience is a strong plus.
- Ability to execute technical projects with scientific rigor (testing, data gathering, analysis).
- Capable of managing multiple low- to medium-complexity projects.
- Strong cross-functional collaboration skills across multiple countries.
- Fluency in English (required).
- Strong communication skills.
