Nature’s Fynd Food Science Job 2020 – Apply Online
Nature’s Fynd company invites graduate and postgraduate food science for the post of a food scientist. Scientist job opening 2020. BS Food Science job opening 2020. Interested candidates may check out all the details on the same below:
Job Title: Food Scientist
Location Nature’s Fynd Food Science Chicago, IL, US
Education and Work Requirements
- Preferred Bachelor of Science or graduate degree in Food Science, Chemistry, Engineering, or related field
- Minimum 3-4 years of experience in product development and retail commercialization fields
- Possess strong technical and functional skills and understand ingredient functionality and process interaction in various food matrices
- Excellent communication skills, both written and verbal
- Nature’s Fynd Strong interpersonal, influencing, and project management skills
- Comfortable working in a start-up environment
- Demonstrated ability to prioritize and manage complexity
- Ability to work effectively in a team environment and influence technical direction
- Self-motivated by problem-solving in highly ambiguous situations
- Company Benefits
- Participation in the Employee Stock Ownership Program
- 100% paid employee benefits
- Ability to join a company with an aggressive growth trajectory
They looking for passionate, driven, and ambitious people to join our fast-growing team.
Nature’s Fynd Food Science
The Food Scientist is a technical team member with primary responsibility in the area of product development of novel food products. This individual will have the ability to create, drive, and develop vegan products from concept to commercialization.
Principal Duties and Responsibilities Nature’s Fynd Food ScienceÂ
- Drives all aspects of product development from the ambiguous front-end of innovation to full-scale commercialization
- Works closely with marketing and other colleagues to develop concepts and convert them to prototypes, while working closely with suppliers to assess materials and manage material costs
- Conducts benchtop work, pilot plant trials, and plant trials with manufacturing partners to explore and optimize formulation and processes
