Internships In Food Science – EHS Intern Opportunity at Hershey – Apply Now for Latest Life Science Internships
Are you eager to launch your career through one of the latest life science internships? The Hershey Company is offering Internships In Food Science. A hands-on Environmental Health & Safety (EHS) Intern position at its food manufacturing facility in Robinson, IL. This role lets you support safety programs, learn regulatory compliance, and grow your skills in a dynamic, mission-driven environment.
About Hershey Company:
The Hershey Company is a globally recognized leader in confectionery and food manufacturing, dedicated to producing quality products while committing to sustainability, safety, and community impact. Their internship and co-op programs empower students and early professionals to work on meaningful projects, gain exposure to corporate operations, and build a rewarding career foundation.
Latest Life Science Internships At Hershey Details:
- Job Posting: Environmental Health & Safety Intern
- Position Title: Robinson – Environmental Health & Safety (EHS) Intern โ Food Manufacturing
- Location: Robinson, IL
- Duration: Spring 2026 – Spring 2027 (Part-time during the school year, Full-time during the summer)
Position Summary:
Join their team to support the implementation and continuous improvement of safety and environmental programs within a dynamic food manufacturing facility. These Internships In Food Science offer hands-on experience in identifying risks, promoting a safety-first culture, and ensuring compliance with regulatory standards that are critical to food production operations.
Requirements & Qualifications
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Currently studying toward a degree in Food Scienceย or a related field.
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No prior experience required, though any exposure to manufacturing or food environments is a plus.
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Attention to detail, teamwork, and comfort working in a fast-paced setting.
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Proficiency in Microsoft Office and basic data analysis tools.
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Familiarity or interest in LOTO (Lockout/Tagout), HazCom, GMP, and general safety compliance.
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Preferred: understanding of food safety regulations (FDA, USDA) and environmental compliance standards.
Primary Responsibilities:
- Conduct routine inspections of production areas to identify hazards specific to food manufacturing.
- Support the implementation of corrective actions to enhance worker safety and product integrity.
- Assist in evaluating sanitation practices, allergen controls, and hygiene protocols from an EHS perspective.
- Help interpret and apply OSHA and EPA regulations within the context of food production.
- Participate in the development and delivery of safety training programs tailored to food manufacturing operations.
- Collaborate with cross-functional teams to support safe process changes and facility upgrades.
- Maintain and update EHS documentation, including safety data sheets and incident reports.
- Assist in conducting internal audits and preparing for external inspections related to safety and environmental compliance.
- Promote a culture of safety and environmental stewardship across all shifts and departments.
