Food Science Jobs at IFF Indonesia
Looking to accelerate your career in Food Science Jobs with a globally recognized company? This exciting Associate Food Designer – Beverage role at IFF in Jakarta offers a unique job opportunity for life science graduates who want hands-on experience in beverage innovation. If you’re exploring jobs in Indonesia that blend creativity, science, and global exposure, this role within IFF Careers could be your perfect next step.
About the Company
IFF (International Flavors & Fragrances) is a global science-based company delivering innovative solutions across the food, beverage, fragrance, and biosciences industries. Through IFF Careers, the company empowers scientists and innovators to create sustainable products that enhance everyday life worldwide. IFF is a trusted destination for Food Science Jobs and global life science careers.
Job Details:
- Job Title: Associate Food Designer – Beverage
- Company: IFF
- Job Requisition ID: R15238
- Location: Jakarta, Indonesia
- Work Type: On-site
- Employment Type: Full-time
- Application Deadline: March 16, 2026
Job Summary
IFF is a global leader in flavors, fragrances, food ingredients, and health & biosciences, delivering sustainable innovations that elevate everyday products. The Associate Food Designer – Beverage role is based in Jakarta and offers the opportunity to contribute to technology-enabled flavor designs that shape food and beverage brand identities, influence flavor trends, and drive market success.
The role is part of an agile, collaborative, and strategic team focused on delivering impactful beverage solutions in the Indonesian market.
Key Responsibilities
- Drive beverage application projects and support the commercialization of IFF innovations in Indonesia
- Collaborate with Commercial, Innovation, and regional teams to ensure aligned and effective project delivery
- Create high-quality beverage prototypes that meet customer, regulatory, and technical requirements
- Present formulation solutions to customers and provide expert guidance on processing and application
- Partner with subject matter experts to implement strong formulation strategies and experimental design approaches
- Contribute to new concept development through creative and solution-driven thinking
- Stay current on beverage ingredients, processing technologies, and manufacturing practices
- Monitor category, consumer, and market trends to strengthen technical recommendations
- Build internal networks and support capability development through collaboration and knowledge sharing
Required Qualifications
- Bachelor’s degree in Food Science or a related discipline
- Good knowledge of beverage ingredients, processing technologies, and regulatory standards
- Proven experience in beverage formulation, manufacturing processes, and technical troubleshooting
- Solid project management skills with experience in experimental design
- Innovative, analytical, and solutions-oriented approach to problem-solving
- Ability to work independently and collaborate effectively across cross-functional teams
- Proficiency in Microsoft Office and relevant internal systems
Preferred Attributes
- Proficiency in English communication and presentation skills
- Strong project management skills with the ability to perform well under pressure
- Collaborative team player with a proactive mindset
Reasons to Join IFF for Careers in Food Science
- Opportunities for international assignments and global career exposure
- Structured onboarding and training programs
- Continuous learning and professional development opportunities
