R&D Jobs at Smithfield Foods
Smithfield Foods is seeking a highly motivated R&D Technologist to lead innovative research projects focused on product development, cost optimization, and process efficiency. In this role, you will develop new products, create prototypes, evaluate formulations, and collaborate with cross-functional teams to bring high-quality food solutions to market. If you’re passionate about food science, product innovation, and driving meaningful advancements in the meat processing industry, this role offers a rewarding opportunity to shape the future of food. Explore the R&D Jobs at Smithfield Foods Careers.
Job Details:
- Job Title: R&D Technologist
- Location: Sioux City, IA
- Job ID: R-2025-14522
- Job Type: Full-Time
- Work Arrangement: Onsite
- Relocation Package: Available
About the Company:
Smithfield Foods is a leading American food company, recognized globally for delivering top-quality packaged meats and fresh pork products. With a commitment to excellence, innovation, and sustainability, Smithfield offers long-term food science career opportunities, professional development, and a supportive environment where employees grow meaningful careers. The company values teamwork, respect, and continuous improvement across all divisions.
Educational Requirements for the R&D Technologist Role:
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Required:
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Bachelor’s degree in Food Science, Biology, Microbiology, Animal Science, or related field
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AND 2+ years of plant manufacturing experience in the meat processing industry
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OR an equivalent combination of education and experience
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Preferred:
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Master’s degree in Food Science, Biology, Microbiology, or Animal Science (qualifies in lieu of experience)
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Key Responsibilities of the R&D Technologist Role:
- Develop new products and line extensions from concept to commercialization
- Conduct production tests at manufacturing plants
- Utilize formulation databases to create or adjust product formulations
- Improve product performance and ensure quality
- Perform pilot plant tests to produce and evaluate product prototypes
- Document findings and organize product reviews
- Provide written and verbal updates to stakeholders
- Work closely with teams across Business, Marketing, Sales, Manufacturing, Finance, Engineering, Quality, and Process Control
- Assist R&D team members in prototype creation
- Maintain accurate project files, specifications, and formulations
- Ensure compliance with USDA/FDA regulations and industry standards
- Continuously develop product development skills
Skills Required for the R&D Technologist Role:
- Strong scientific knowledge of meat and non-meat ingredients
- Ability to operate pilot plant equipment with minimal supervision
- Proficiency in online work systems and product development software
- Strong interpersonal, communication, and organizational skills
- Ability to multitask in a fast-paced environment
- Willingness to travel up to 40%
- Team-oriented mindset with a positive work approach
How to Apply?
Applicants interested for the R&D Jobs may apply directly through the Smithfield Foods Careers Portal and enable job alerts for related R&D and product development positions.
