Summer Internship at ofi, USA
ofi (Olam Food Ingredients) is offering an exciting 2026 Summer Internship in Quality & Food Safety at its Fresno, California. This Summer internship at ofi careers is designed for students pursuing careers in food science, microbiology, chemistry, or related disciplines who want hands-on experience in food safety systems, quality assurance, and sensory analysis within a global food and beverage organization. Join for the Food Safety Intern Role.
Details:
- Job Title: 2026 Summer Intern – Quality & Food Safety
- Company: ofi (Olam Food Ingredients)
- Location: Fresno, CA, United States
- Job Type: Full-time Summer Internship
- Job Function: Innovation – Quality & Food Safety
- Req Number: 1457
- Internship Period: Summer 2026
- Pay Range: $22 – $30 per hour
- Relocation Support: Housing/relocation stipend for eligible interns
About the Company:
ofi (Olam Food Ingredients) is a global leader in food and beverage ingredients, operating at the forefront of consumer trends and sustainable sourcing. With strong connections to farmers and supply chains worldwide, ofi delivers high-quality, traceable, and innovative ingredients including cocoa, coffee, dairy, nuts, and spices. Guided by its purpose to “Be the Change for Good Food and a Healthy Future,” ofi is committed to sustainability, innovation, and making a positive impact on people and the planet.
Educational Requirements for the Summer Internship:
-
Currently enrolled in an accredited college or university
-
Pursuing a Bachelor’s, Master’s, or PhD in:
-
Microbiology
-
Or a related scientific discipline
Key Responsibilities of the Food Safety Intern:
- Conduct quality checks on finished food products
- Document quality and food safety procedures, instructions, and formats
- Support food safety and quality programs, including BRC, HACCP, QA/QC, GMP, sanitation, and hygiene practices
- Assist in product preparation and participate in sensory analysis in this Summer Internship.
- Support routine quality technician duties as required
- Perform additional tasks and assignments to support Quality & Food Safety operations
Skills Required for the Summer Internship:
- Basic knowledge of food & beverage industry quality requirements
- Strong written and verbal communication skills
- High attention to detail and accuracy
- Ability to work collaboratively with cross-functional teams
- Proficiency in Microsoft Word and Excel
- Strong interest in building a career in the food industry
Benefits of the Summer Internship at ofi careers:
- Paid internship with competitive hourly compensation
- Hands-on experience with a global food ingredients leader
- Exposure to real-world food safety and quality management systems
- Professional development through mentorship and learning opportunities
- Inclusive and diverse workplace culture
- Opportunity to build a strong professional network
- Eligibility for housing and relocation stipend (distance-based)
