Food Scientist Jobs at Palermo Villa Inc. US
Searching for rewarding food scientist jobs that blend innovation, science, and real-world impact? This Associate Food Scientist role at Palermo Villa, Inc. offers an exciting pathway into Food Science Jobs within a fast-paced R&D and product innovation environment. Ideal for professionals and those seeking a Job Opportunity for life science students, this position places you at the center of cutting-edge food development in the heart of the USA.
About Palermo
Palermo Villa, Inc. is a family-founded, innovation-driven frozen pizza manufacturer with deep Italian roots. Headquartered in Milwaukee, Wisconsin, the company operates a state-of-the-art facility featuring advanced bakery operations, robotic packaging, and 24-hour logistics. Jobs at Palermo offer employees the chance to work with industry-leading technology while building meaningful careers in food scientist jobs and Food Science Jobs across the Jobs in USA landscape.
Job Details:
- Job Title: Associate Food Scientist
- Company: Palermo Villa, Inc.
- Department: R&D & Product Innovations
- Location: Milwaukee, WI (On-site)
- Employment Type: Full-Time
- Requisition #: ASSOC001029
Food Scientist Job Overview
The Associate Food Scientist supports the development, optimization, and innovation of pizza products through Palermo’s consumer-driven R&D process. This role requires a confident, energetic professional with a strong foundation in food science and product development.
What You’ll Do
- Execute product development and improvement projects, including formulation of finished pizza products and sub-assemblies
- Prepare small-scale product samples for testing and evaluation
- Document study results according to company procedures and maintain accurate records
- Apply food science best practices to test materials, develop improved formulas, and create new formulations
- Prepare laboratory documentation and data sheets
- Assist with PR events, food shows, and product or production presentations
What You’ll Bring
- Bachelor’s degree in Food Science, Biology, or a related field
- Knowledge of food technology, product design, food manufacturing, and food safety
- Experience in food manufacturing, major food companies, or the restaurant industry is a plus
- Strong organizational and problem-solving skills, especially in time-sensitive environments
- Passion for continuous learning in food science and culinary innovation
- Excellent communication skills and a collaborative, team-oriented mindset
Work Schedule
- Predominantly day shift
- Occasional nights or weekends may be required to complete projects
Perks & Benefits Of Food Scientist Jobs
- 20 free pizzas per month
- Training and career advancement opportunities
- Paid Time Off (PTO) plus a floating holiday of your choice
- 401(k) and Roth plan with company match (fully vested starting the first month after hire)
- Comprehensive benefits package beginning the first month after hire
