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Remote Summer Internship 2026 at Hershey | Explore Digital Quality & Food Safety Opportunity

Remote Summer Internship 2026 at Hershey

Looking for a future-focused summer internship that blends food safety, digital quality, and data analytics? This remote summer internship opportunity for life science graduates at The Hershey Company offers hands-on experience in digital quality systems, regulatory compliance, and food safety innovation. Designed for students seeking an internship in USA with a globally recognized brand, this role provides real-world exposure to cutting-edge digital tools and cross-functional collaboration.

About The Hershey Company

The Hershey Company is a global leader in food and confectionery, committed to quality, safety, and innovation. With a strong focus on digital transformation and product excellence, Hershey integrates advanced data systems and regulatory compliance to ensure consumer trust worldwide. A summer internship at Hershey offers students the opportunity to contribute to meaningful projects while learning from industry experts.

Internship Details:

  • Intern Title: Future Opportunities Intern – Quality & Regulatory Compliance (Digital Quality) | Summer 2026
  • Company: The Hershey Company
  • Location: Remote
  • Duration: Summer 2026
  • Requisition Number: 126291
  • Posted Date: January 31, 2026

Summer Internship Overview

The Hershey Company is seeking a Summer Intern to support the Digital Quality team within Quality & Regulatory Compliance. This internship focuses on Digital Quality–related Food Safety and Food Quality functions and offers the opportunity to manage and support small-to-medium-sized projects.

The role provides meaningful, hands-on experience in the digital transformation of food safety, quality, and regulatory compliance, supporting initiatives across data analytics, automation, and process optimization.

Overview of Internship & Potential Projects

Data Analytics & Data Science

  • Create actionable metrics to capture risk modeling related to food safety, quality, and regulatory compliance
  • Develop scorecards and reports to evaluate product excellence programs
  • Leverage datasets from software systems used across food safety and quality
  • Support initiatives in:
    • Supplier Quality Management
    • Quality Incident Management
    • Master Sanitation Scheduling
    • Environmental Microbiological Monitoring
    • Laboratory Information Management
    • Product Lifecycle Management
    • Internal and External Auditing
  • Innovation and R&D
  • Create and execute data governance processes for food safety, quality, and regulatory compliance data
  • Evaluate data integrity and process mapping to improve data hygiene
  • Use digital tools for horizon scanning and compliance monitoring
  • Manage individual projects while supporting broader Digital Quality initiatives
  • Tools may include: Snowflake, SAP Datasphere, PowerBI, Alteryx, Collibra, SAP Analytics Cloud, Databricks

Business Process Mapping & Automation

  • Map end-to-end business processes across food safety and quality teams to enable automation and optimization
  • Support regulatory registration changes and international market compliance
  • Assist with specialty program ingredient reviews (e.g., Non-GMO, Kosher)
  • Support product recalls and withdrawals
  • Develop PowerApps or Python applications for:
    • Choking hazards tracking
    • Regulatory contaminant tracking
  • Review documentation practices and tools for automation or optimization, including:
    • Allergy statements
    • Contract partner manuals
    • Shelf-life guardrails
    • Product Excellence Programs
    • Food Defense
  • Apply Artificial Intelligence (AI), Machine Learning (ML), or Robotic Process Automation (RPA) to improve processes
  • Manage individual projects while supporting other Digital Quality initiatives

Required Skills

  • Strong analytical, problem-solving, and interpersonal skills
  • Excellent verbal and written communication skills
  • Strong computer proficiency
  • Knowledge of Microsoft Office applications (Word, Access, PowerPoint, Excel); SAP experience is a plus
  • Experience with tools such as:
    • Power Automate, PowerApps, SharePoint, Teams
    • Programming languages (SQL, Python, C#)
    • Analytics tools (SAP Analytics Cloud, PowerBI, Alteryx, Tableau)
    • Data warehousing platforms (SAP Datasphere, Snowflake, Collibra)
  • Ability to effectively communicate across all organizational levels
  • Strong influencing and leadership skills with the ability to challenge decisions and drive change
  • Excellent organizational skills and attention to detail
  • Ability to manage diverse requests in a fast-paced environment
  • Ability to work independently after receiving direction
  • Ability to work effectively in a remote, team-oriented environment
  • Compliance with Good Manufacturing Practices (GMPs) in production and office settings

Requirements for Summer Internship

  • Currently enrolled in a bachelor’s degree program
  • Preferred majors include Food Science, Biology or a related discipline
  • Minimum overall GPA of 2.8 required; 3.0 or higher preferred

APPLY ONLINE HERE

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