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Pepsico Food Safety Supervisor Vacancy 2021 – Apply Online

Pepsico Food Safety Supervisor Vacancy 2021 – Apply Online

The Pepsi Bottling Group, Inc. was the world’s largest bottler of Pepsi-Cola beverages. PBG sales of Pepsi-Cola beverages accounted for more than one-half of the Pepsi-Cola beverages sold in the United States and Canada and about 40 percent worldwide.

Job Title: Food Safety Supervisor

Location: San Antonio, Texas

Department: Logistics Distribution and Supply Chain

Job Id: 244898BR

Qualifications/Requirements

  • Bachelor’s Degree preferably in sciences or business
  • PQCI certification required
  • Working knowledge of FSMA requirements
  • Knowledge of Global Food Safety Initiative (AIB/FSSC/FDA standards)
  • HACCP certified is preferred
  • Demonstrated leadership ability
  • Project management skills

Job Description

  • The Food Safety and Sanitation Sr Resource is responsible for overall “Audit Readiness at all Times”. This position will lead the plant in GMP/FS accountability.
  • The position will also manage the sanitation team of three people and the sanitation budget. The role has a site-wide impact as the owner of Food Safety Systems. This role will ensure compliance with OSHA chemical hygiene plan and proper laboratory safety practices.
  • It will include but is not be limited to involving all employees in an effective safety program; provide training, periodic review of hazards, and timely correction of hazardous situations.
  • This role requires regular presence on the plant floor and may require off-shift and weekend work to address any GMP/FS training or compliance gaps.

Major Tasks, Accountabilities, and Key Responsibilities:

  • Responsible for GMP Program and plant audit readiness at all times
  • FSMA training and corrective actions for any PC gaps
  • Facilitate Plant GMP & Food Safety annual trainings
  • Preparation for FSSC, AIB, QAS, and Regulatory audits
  • Lead Monthly Food Safety Team Meetings
  • Management of the Sanitation Team including schedule, performance, and training
  • Responsible for people and team development, sanitation performance and results, cost, service, and safety
  • Develop individuals and the team to solve operational issues
  • Organize and facilitate team meetings to achieve continuous improvement process

Key Responsibilities:

  • Develop team and solve day-to-day issues to reach short and long term performance goals
  • Manage Food Safety Paperwork and close operational gaps
  • Manage weekly GMP Zone audits and communicate gaps/resolutions
  • Communicate cross-functionality to assist the team to solve issues
  • Motivate team members to achieve plan goals
  • Organize and facilitate work team meetings (examples, pre-shift, roundtables, etc.)
  • Develop MSS and assignments for the team, follow up on any gaps
  • Manage CIP and microbiological results and/or review
  • Weekly review signoff on microbiological paperwork
  • Work with QC Manager to keep Food Safety Plan up-to-date and train to any changes

Apply Online

Pepsico Food Safety Supervisor 

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