Food Science Summer Internship at Dairy Farmers of America
Dairy Farmers of America, through Mayfield Dairy Farms, is hiring a Summer 2026 Lab (Quality) Intern – Fluid Dairy in Athens, Tennessee. This Food Science Summer internship in the USA provides hands-on laboratory and quality-control experience in a fluid dairy manufacturing environment, ideal for Food Science students seeking practical industry exposure.
Introduction to the Company:
Dairy Farmers of America is a farmer-owned cooperative and a leading dairy organization in the United States. Through brands such as Mayfield Dairy Farms, the company is committed to producing high-quality dairy products while supporting farmers, ensuring food safety, and maintaining strong quality standards across its operations.
Internship Details:
- Title: Summer 2026 Lab (Quality) Intern – Fluid Dairy
- ID: 34210
- Company: Mayfield Dairy Farms (Dairy Farmers of America)
- Location: Athens, Tennessee, United States
- Internship Duration: Mid/Late May – Early/Mid August 2026
- Employment Type: Internship (Summer 2026)
- Pay Range: $19.00 – $23.00 per hour
Educational Requirements for the Food Science Internship:
- Currently a sophomore or junior during Fall 2026
- Degree focus in Food Science
Key Responsibilities:
- In this Summer Internship at Dairy Farmers of America, you should communicate clearly and effectively, both verbally and in writing
- Follow directions and meet assigned deadlines
- Interpret and apply company policies
- Work independently and as part of a team in this Summer Internship in the USA
- Interact positively and work effectively with others
- Maintain confidentiality of information
- In this Summer Internship, you should read, write, and speak English
Skills Required:
- Strong communication skills
- Ability to work independently and collaboratively
- Attention to detail and ability to follow procedures
- Time management and deadline adherence
- Professional interpersonal skills
- Understanding of confidentiality and workplace ethics
Benefits of the Food Science Internship:
- Competitive hourly pay
- Hands-on laboratory and quality experience in the dairy industry
- Exposure to real-world food quality and safety operations
- Opportunity to build industry-relevant skills
- Experience with a well-established dairy organization
- Equal opportunity employment environment
